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Ingredients
- 1 Tablespoon Superfine Sugar
- 3 Lime Sections
- 5 Leaves of Mint
- 1 oz Sour Apple Pucker
- 1.5 oz Bicardi Limon Rum
- 1 oz Pineapple Juice
- Club Soda
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Directions
Muddle the lime, sugar and mint leaves together. Add the Sour Apple Pucker, Limon Rum, and Pineapple Juice and shake with crushed ice. Pour into a tall glass (highball or collins) and top off with the club soda.
Based on the recipe provided at Drinks Mixer
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Comments: PF Chang's Imperial Mojito
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