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Ingredients
- 1 Large Sprig Spearmint
- .75 oz. Simple Syrup
- 1 oz. Lime Juice
- 2 oz. White Rum
- 3 oz. Sparkling Mineral Water
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Directions
Gently muddle the spearmint sprig and syrup in a 16 oz mixing glass. Add the lime juice, rum, and mineral water with the spent lime hull for garnishment. Fill with crushed ice and stir until drink is combined and glass is frosty.
Based on the recipe provided at Jeffrey Morgenthaler's site
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Comments: The Classic Mojito
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